How to Make Symposia’s Amish Bird

Try the chicken dish from Symposia at home with this easy recipe.
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Photograph by Rebecca Simonov

Symposia is a Mediterranean restaurant located in Detroit鈥檚 Atheneum Suite Hotel with a menu inspired by dishes from Greece, Italy, Spain, and others. Their menu offers a mix of sharable plates, salads, steaks, chops, and mains, including Amish Bird, which you can make at home with this easy recipe.

Ingredients

  • 1 pound each half-chicken, semiboneless
  • 2 ounces harissa paste
  • 2 ounces cr猫me fra卯che
  • 5 pieces julienned preserved lemon
  • 6 pieces parsley

Directions

  1. Marinate half-chicken pieces in harissa paste overnight.
  2. Vacuum seal the chicken and cook sous vide for two hours, or until the internal temperature reaches 165 degrees Fahrenheit.
  3. Transfer chicken skin- side-up to a sheet tray and brown in a 400-degree oven for 15 minutes.
  4. Plate with cr猫me fra卯che, the julienned preserved lemon, and a
    bit more harissa. Garnish with parsley.

Symposia is located at . Call 313-962-9366 or visit for more information.


This story is from the February 2024 issue of 香港六合彩图库资料 magazine. Read more in our digital edition.听Plus, find even more recipes from area restaurants including Oak & Reels Seasonal Crostini听补苍诲 Bandit鈥檚 Bison Chili听补迟 hourdetroit.com.听